It’s the pizza capital of the world with the deep dishes, thin-crust, and everything in between. Chicago is a city with unique tastes that are different than any other major metropolitan area in America. We’ve compiled a list of what we think are some of the Best Pizza in Chicago right now, along with an explanation for why they’re so tasty!
So without further ado, here are our top four Best Pizza in Chicago!
The best pizza Chicago #01: Lou Malnati’s Pizzeria – The Classic Crust
Lou Malnati’s is a Chicago institution and their classic crust pizza is one of the best examples of the deep dish style. The dough is buttery and soft with a crispy outer crust that gives way to a gooey center loaded with cheese and your choice of toppings. It’s no wonder this place has been around for over 40 years! Lou Malnati’s was founded by Lou Malnati who helped perfect the Chicago-style pizza. His pies have a light, airy crust that’s not too thick or thin and are topped with simple but high-quality ingredients like sausage.
The best pizza Chicago #02: Giordano’s Pizzeria – The stuffed pizza
Giordano’s is another famous Chicago pizzeria, known for its iconic stuffed pizza. This pizza is named after the creator, who created this unique style of the deep dish in 1974. The crust is extremely buttery and flaky with a crunch that gives way to an even more buttery flavor inside – kind of like garlic bread! Best part? You can choose what goes into your stuffed pizza so you’re never stuck eating something boring or not of your taste again. You can’t go wrong with their classic deep-dish pizza that is oozing with melted cheese and filled with all your favorite toppings. Just be prepared to have a serious food coma afterward!
The best pizza #03: Pequod’s Pizza – The caramelized crust
Pequod’s has been around since 1970 serving up some great Chicago-style pizzas by baking them directly on top of the cheese for their signature, delicious dark brown crust full of crispy burnt edges which are seriously hard to resist. Served piping hot out of the oven, the cheese is bubbly and stringy while the toppings are still fresh so be sure to eat it quickly!
The best pizza #04: Connie’s Pizza – Best cheese-stuffed pizza
Connie’s has been around since 1955 by using family recipes passed down through generations to create their own unique twist on pizzas topped with gooey melted mozzarella stuffed inside while being fried for an unforgettable crunchy texture coupled with stringiness you don’t want to miss!
We hope this information has been useful to you.