Hiring a professional catering service is an excellent way to ensure you have a delicious and well-prepared cocktail party. Here are some tips: budget, preparation, and menu. And don’t forget to ask if they provide naturally vegetarian or gluten-free canapes.
When hiring professionals to handle your Christmas canape catering, you should choose one that understands your guests’ dietary needs. It can be tricky for the caterer to cater to everyone’s needs, especially if you want to provide guests with natural vegetarian and gluten-free options. You should also choose someone familiar with the ingredients that go into Christmas canapes.
The number of canapes you’ll need depends on the number of people attending your party. If your guests arrive straight from work, they’ll probably be ravenous. You’ll likely need six finger foods and a combination of hot and cold canapes for a one-hour cocktail party.
Budget
The cost of canape catering is an important consideration when planning a holiday party. There are several factors to consider, including the menu, staffing, and heating facilities. A reputable caterer will be able to help you plan these key elements. A typical menu will include hot and cold canapes to cater to different tastes.
You should also consider the time of the party. For example, if you plan a cocktail party after work, your guests will be starving, so you may consider hiring a canape catering service. A one-hour party requires six finger foods and a mix of hot and cold canapes.
Preparation
If you’re planning on hosting a Christmas canape catering party, there are some things that you’ll need to consider before you begin. First of all, you’ll need to decide how many people you’re serving and what type of canapes you want to serve. For example, you may want to serve savory or sweet canapes, and you’ll want to include some options for seafood lovers and those with food allergies.
Smoked salmon is a popular item at Christmas and easy to prepare. Smoked salmon can be served on blinis, and you can top the blinis with dill. You can also use creme cheese instead of creme fraiche. Just make sure you thin it down with natural yogurt or a little water first!
Service
When catering to large numbers, it is important to consider the type of catering you need. For example, if you are hosting a cocktail party, you should look for a company that provides canape catering that will accommodate dietary needs. For example, you might want to consider vegetarian canapes that are naturally gluten-free.